200g Pasta (12p)
50g Soft cheese (12p)
400g tin of vegetable soup (24p)
Sprinkle of salt and pepper
Optional sausages x3 (20p)
Once I've boiled and drained the pasta I put it back in to the same pan (saves on washing up).
Throw the can of soup in and scoop out a spoon of soft cheese and add that on top then mix it all together while the pasta is still hot.
Add a sprinkle of salt and pepper and plate it up. If you want to add sausages for a meaty meal then chop them up pop them on top. (I use the sausages if we have had them for tea the night before and have cooked a few extra) Easy peasy pasta.
These amounts here serve me once for my lunch, my 1 year old once for her lunch, and I also box a portion to take for my pack up the next day if I am working.
2 and a half vegetarian portions for 48p, or meaty portions for 68p, not bad for a super quick frugal lunch.
Thanks for reading
xx
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